Chef's Recommendations
201. Four Seasons
Shrimp, beef, chicken and pork with Chinese vegetable in special brown sauce
$12.95 202. Twice Cook Pork
$9.95 203. House Special Szechuan Delight
Shrimp, beef, chicken with mixed vegetables
$10.95 205. Hong Kong Satay Chicken
$10.95 206. Hong Kong Satay Beef
$10.95 209. Mapo Tofu
with Pork Meat
$9.95 210. Salt Pepper Shrimp
No Shell: $11.95 w. Shell: $11.95 211. Salt Pepper Tofu
$9.95